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Tuesday, June 15, 2010

Candy Sushi, 100% Ick Free

Candy sushi is fun, it looks great and tastes even better. It's also easy to make.
Here's what you'll need-
Rice Crispy Squares (it's much easier to get the pre-packaged ones because they are mess free and the perfect size)
Fruit Roll Ups
Licorice
Gummy Worms
Gummy Fish


  • For the roll, take one fruit roll up and unwrap it. It's best to have pieces of wax paper set out to work on, since these will stick to just about anything. 
  • Unwrap a rice crispy square and flatten it out with your hands, like dough. Place it on the fruit roll up and try to press it out to the edges.
  • Take your gummy worms and some licorice and line them up the middle, from right to left.
  • Roll upwards from the bottom, pressing down gently. You want everything to stick together nicely. Once you get to the top, press the edge of your fruit roll up so that it seals the roll.
  • Using a knife (even a plastic or butter knife will work), cut your sushi into pieces.

You can make Sashimi by taking a gummy fish and placing it on a piece of rice crispy treat. Take a fruit roll up and cut it into strips that will wrap around the gummy fish and rice crispy treat to make your Sashimi.

Making food is always popular, especially candy. Candy Sushi fit in great for our Anime program.

A good display of books for this program is books on real Sushi.


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